Glucose Fructose Syrup, Brewed Vinegar, Soy Sauce (Soybean, Wheat), Salt, Yuzu Paste, Yuzu Juice, Processed Soy Sauce Product(Soybean, Wheat), Seasoning (Amino Acid, monosodium L-glutamate), Acidifier, Flavouring
An Asian-style citrus burst.
Bring clean, refreshing flavour to your salads with Ikari's oil-free yuzu citrus dressing. Also containing soy sauce, vinegar, honey, bonito and spices, this dressing has a complex sweet/savoury flavour with citrus overtones that beautifully complement fresh, leafy salads.
Per 100g:
Energy: 223kJ/53kcal
Fat: 0g
(of which Saturates: 0g)
Carbohydrate: 13g
(of which Sugars: 13g)
Protein: 1.3g
Salt: 6g
Salad dressings, while one of the lesser-known types of seasoning in Japanese cuisine, are just as full of unique Japanese flavour as an umeboshi pickle or a pinch of dashi. Common flavours of Japanese dressing include shiso (perilla leaf), sesame, and yuzu citrus.
